Description
Chana garlic papad is a crispy, savory snack made from gram flour (chana dal) and infused with the flavor of garlic. It’s a popular Indian street food that’s often served with tea, snacks, or as a side dish. The papad is typically fried or roasted until golden brown and crispy. It has a unique blend of flavors, with the nutty taste of gram flour complementing the pungent aroma of garlic. Chana garlic papad is a low-calorie snack that’s also rich in protein and fiber.
Ingredients: chana dal , moong dal , saji , black pepper , ground nut oil ( wordpressed ) , Rock salt , Garlic
No soda or preservatives
