Khapli Wheat Pasta

🌾 Discover the Nutritional Power of Khapli Wheat Pasta

Khapli wheat, also known as Emmer wheat, is an ancient grain cherished for its robust flavor and nutritional richness. Cultivated using traditional, chemical-free farming methods, it's a smart choice for health-conscious meals.

🍝 Why Choose Khapli Wheat Pasta?

  • Organic & Chemical-Free: Made from 100% Khapli wheat flour and purified water—no synthetic additives.
  • Nutrient-Dense: Per 100g: 13g protein, 10g fiber, 3.5mg iron. Low in sodium (20mg) and sugar (1.5g).
  • Versatile & Delicious: Pair with sauces, Indian spices, or enjoy with creamy avocado pesto.
  • Eco-Friendly Choice: Supports sustainable farming and biodiversity.

🌿 Nutritional Highlights (Per 100g)

  • Calories: 340 kcal
  • Protein: 13g – Supports muscle repair
  • Fiber: 10g – Promotes gut health
  • Iron: 3.5mg – Boosts hemoglobin
  • Calcium: 40mg – Strengthens bones

👩🍳 How to Cook Khapli Wheat Pasta

  1. Boil: Cook in salted water for 8–10 minutes.
  2. Rinse: Rinse thoroughly to remove natural residues.
  3. Season: Toss with olive oil, herbs, or your favorite sauce.
  4. Innovate: Use in salads, soups, or stir-fries.

Pro Tip: Pair with Millet Poha or Millet Noodles for a wholesome organic meal!

🏷️ About Millet Mania

Millet Mania is dedicated to organic food innovation. Explore our millet-based range including Millet Vermicelli, Millet Noodles, and Millet Poha—free from pesticides and crafted with care. Rinse before use to remove any natural residues.

🛒 Where to Buy Khapli Wheat Pasta

Ready to embrace a healthier plate? Purchase from:

💬 Final Thoughts

Khapli Wheat Pasta is more than just a meal—it’s a lifestyle. Whether you're a fitness buff, a clean-eating enthusiast, or simply want better meals, this pasta offers the perfect blend of nutrition and taste. Try it today and explore nature’s ancient superfoods with Millet Mania.

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