Makka Daliya (450g)

Makka Daliya – Nutritious & Delicious

Makka Daliya (Corn Porridge) is a wholesome, naturally gluten-free grain that provides sustained energy and essential nutrients. Packed with fiber, vitamins, and minerals, it’s a perfect choice for a healthy diet.

• High in Dietary Fiber: Supports digestion and gut health
• Rich in Antioxidants: Contains carotenoids for better immunity
• Energy Booster: A great source of complex carbohydrates
• Diabetic-Friendly: Helps in managing blood sugar levels
• 100% Natural: No preservatives, chemicals, or additives

How to Use Makka Daliya

1. Traditional Corn Porridge: Slow-cook with water or milk, add jaggery for sweetness
2. Spiced Makka Upma: Roast and cook with veggies, mustard seeds, and curry leaves
3. Savory Corn Khichdi: Mix with lentils, spices, and fresh herbs